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Apr 3, 2012

Rainbow Cake For My Siblings Birthday.

My 2nd time doing it.
totally addicted with it...
this time around with cream cheese frosting and blueberry layered jam.




as usual..
the resepi was taken from My resepi.
feel free yourself to try it.
I have done it before!!





Sumber: Syufa My Resepi
Exclude the buttercream recipe


Ingredients (A Round Cake)

2 cups self-rising flour (self-rising flour)
1 1/2 cup finely ground granulated sugar
5 eggs (grade B)
250gm butter
* 550gm buttercream readymade / I omit this one.
Food coloring (yellow, blue, green, purple, red, orange)
2 tsp vanilla essence
1/2 cup whole milk + water, (for moist & soften the cake)
Sprinkle Star / Beads in decorating the cream cake 


Beat butter with sugar that has been ground fine for 15 minutes until light and fluffy.
Add the eggs one by one into the mixture
Pour the vanilla essence. Followed by self-rising flour and beat again to mixevenly. Include milk + water.
  After a uniform mixture, separate the mixture into six different bowls / according to the desired number of colors. Mix food coloring into the mixture which wasseparated according to their color. Mix until the color evenly.
After the expiry of mixing for all the colors, add batter to the pan for baking.
  Batter should be baked for 15 minutes at 140 ° c. When the dough has been cooked, let it cool first.
  Coated cake was coated with one another before, until smooth and garnish according to your creativity.




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